Chapter 21

Managing Vineyard Diseases

Selected References

1. Avery, J.D, ed. 2003. Growing Grapes in Missouri. Missouri State University, State Fruit Experiment Station: Mountain Grove, Missouri. MS-29.
2. Bordelon, Bruce, Mike Ellis and Celeste Welty, eds. 2012. Midwest Small Fruit & Grape Spray Guide. Ohio State University. Ohio State University Extension. OSU Bulletin 861.
3. Creasap, Jodi E. and Thomas J. Burr. 2006. Grape Crown Gall. Cornell University, Cornell University Extension, New York State Integrated Pest Management Program: Ithaca, New York.
4. Creasy, G.L. and L.L. Creasy. 2009. Grapes - Crop Production Science in Horticulture. Oxfordshire, United Kingdom: CABI.
5. Dami, Imed, Bruce Bordelon, David C. Ferree, Maurus Brown, Michael A. Ellis, Roger N. Williams, and Douglas Doohan. 2005. Midwest Grape Production Guide. Columbus, Ohio: Ohio State University, Ohio State Extension. Bulletin 919.
6. Daane, K.M. and M.J. Costello. 1998. Can Cover Crops Reduce Leafhoppers on Grapes? California Agriculture 52 (5).
7. Dufor, Rex. 2006. Grapes: Organic Production. Butte, Montana: The NCAT Sustainable Agriculture Project.
8. Ellis, Michael A. 2008. Eutypa Dieback of Grape. Ohio State University. Ohio State University Extension. HYG-3203-08.
9. Ellis, Michael A. 2008. Botrytis Bunch Rot or Gray Mold of Grape. Ohio State University. Ohio State University Extension. HYG-3025-08.
10. Ellis, Michael A. 2008. Powdery Mildew of Grape. Ohio State University. Ohio State University Extension. HYG-3018-08.
11. Ellis, Michael A. and Omer Erincik. 2008. Anthracnose of Grape. Ohio State University. Ohio State University Extension. HYG-3208-08.
12. Ellis, Michael A. and Omer Erincik. 2008. Phomopsis Cane and Leaf Spot of Grape. Ohio State University. Ohio State University Extension. HYG-3031-08.
13. Emmett, R.W., A.R. Harris, R.H. Taylor, and J.K. McGechan. 1992. Grape Diseases and Vineyard Protection. In: Viticulture, Volume 2: Practices (B.G. Coombe and P.R. Dry, eds.) Adelaide, Australia: Winetitles.
14. Flaherty, Donald L., L. Peter Christensen, W. Thomas Lanini, James J. Marois, Phil A. Phillips, and Lloyd T. Wilson. 1992. Grape Pest Management. University of California, Division of Agriculture and Natural Resources: Oakland, California.
15. Greenspan, Mark. 2014. In Viticulture, Timing is Everything. Wine Business Monthly, September Issue.
16. Grove, Gary and Naidu Rayapati. 2010. Diseases of Grapes. In: Pest Management Guide for Grapes in Washington. Washington State University, Washington State University Extension: Pullman, Washington. EB0762.
17. Grove, Gary G. and Mark E. Nelson. 2011. New Fungicides for Grapevine Powdery Mildew Management (2011). Washington State University. http://wine.wsu.edu/research-extension/2011/05/newfungicides- for-grapevine-powdery-mildew-management-2011/.
18. Gubler, W. Douglas and Janet C. Broome. 2011. Organic Grapevine Disease Management. In: Organic Winegrowing Manual (Glenn T. McGourty, ed.), Richmond, California: University of California, Agriculture and Natural Resources.
19. Hamman, Richard A., Jr., Steven D. Savage, and Harold J. Larsen. 1998. The Colorado Grape Growers' Guide. Colorado State University, Colorado Agricultural Experiment Station: Fort Collins, Colorado. Bulletin 550A.
20. Hanna, R., F.G. Zalom, L.T. Wilson, and G.M. Leavitt. 1997. Sulfure can Surpress mite Predators in Vineyards. California Agriculture, 51.
21. Hartman, John and Paul Bachi. 2005. Phomopsis Cane and Leaf Spot and Eutypa Dieback Diseases of Grape. University of Kentucky, University of Kentucky Cooperative Extension Service: Lexington, Kentucky. PPFS-FR-S-01.
22. Hartman, John. 2007. Grape Crown Gall. University of Kentucky, University of Kentucky Cooperative Extension Service: Lexington, Kentucky. PPFS-FR-S-11.
23. Hoover, Emily, Suzanne Wold-Burkness, Joy Hilton, Dimitre Mollov, Eric Burkness, Tederson Galvan, Peter Hemstad, and W.D. Hutchison. 2011. Grape IPM Guide for Minnesota Producers. University of Minnesota, Departments of Horticultural Science, Entomology, and Plant Pathology: Minneapolis, Minnesota.
24. Jackson, Ronald S. 2008. Wine Science: Principles and Applications. Burlington, Massachusetts: Academic Press.
25. Moulton, G.A. and J. King. 2005. Growing Wine Grapes in Maritime Western Washington. Washington State University, Washington State University Extension: Pullman, Washington. EB2001.
26. Meyers, Ashley L. 2007. Phomopsis Cane and Leaf Spot. Virginia Polytechnic Institute and State University, AHS Agricultural Research Experiment Station: Winchester, Virginia.
27. Nita, Mizuho. 2005. Epidemiology and Management of Phomopsis Cane and Leaf Spot of Grape. Doctoral Dissertation, The Ohio State University, St. Columbus, Ohio.
28. Oliver, Jonathan E. and Marc F. Fuchs. 2011. Fanleaf Degeneration/decline Disease of Grapevines. Cornell University, Cornell Cooperative Extension: Geneva, New York.
29. Pearson, R. 1998. Compendium of Grape Diseases. (A.C. Goheen ed.) St. Paul, Minnesota: American Phytopathological Society.
30. Pearson, Roger C. 1992. Angular Leaf Scorch of Grape. Cornell University, Cornell Cooperative Extension: Geneva, New York. Disease Identification Sheet No. 8.
31. Pfeiffer, Douglas G., Anton B. Baudoin, J. Christopher Bergh, Alson H. Smith Jr., and Mizuho Nita. 2011. Diseases and Insects in Vineyards. In: Pest Management Guide - 2011 Horticulture and & Forest Products (Liz Guinn and Shirley Cline, eds.) Blacksburg, Virginia: Virginia Polytechnic Institute.
32. Pscheidt, Jay W., Walter Mahaffee, Robert R. Martin, and John N. Pinkerton. 2003. Management of Diseases. In: Oregon Viticulture (Edward W. Hellman, ed.) Corvallis, Oregon: Oregon State University Press.
33. Rombough, Ron J. 2002. The Grape Grower: A Guide to Organic Viticulture. White River Jct., Vermont: Chelsea Green Publishing.
34. Skelton, Stephen. 2007. Viticulture - An Introduction to Commercial Grape Growing for Wine Production. London, United Kingdom: Published by Author.
35. Smart, Richard and Mike Robinson. 1991. Sunlight into Wine: A Handbook for Wine Grape Canopy Management. Adelaide, Australia: Winetitiles.
36. Sorkel Kadir, Ned Tisserat, and Robert Bauernfeind. 2004. Commercial Grape Production in Kansas. Kansas State University, Agricultural Experiment Station and Cooperative Extension Service: Manhattan, Kansas.
37. Webb, Craig. 2012. Grapevine Yellows Identification Guide. USDA-APHIS-Plant Protection and Quarantine (PPQ). http://caps.ceris.purdue.edu/webfm_send/964.
38. Weigle, Tim and Juliet Carroll (Eds.). 2014. 2014 Production Guide for Organic Grapes. Cornell University, Cornell University Cooperative Extension: Ithaca, New York. NYS IPM Publication No. 224.
39. Wilcox, Wayne F. 2003. Black Rot. Cornell University, Cornell University Extension, New York State Integrated Pest Management Program: Ithaca, New York. 102GFSG-D4.
40. Wilcox, Wayne F. 2003. Grape Powdery Mildew. Cornell University, Cornell University Extension, New York State Integrated Pest Management Program: Ithaca, New York. 102GFSG-D2.
41. Wilcox, Wayne F. 2003. Strategies to Control Powdery Mildew. Practical Winery and Vineyard Journal, March/April.
42. Wilcox, Wayne F. 2007. Understanding and Controlling Botrytis. Practical Winery and Vineyard Journal, March/April.
43. Wilcox, Wayne F. and Tony K. Wolf. 2008. Disease Management. In: Wine Grape Production Guide for Eastern North America (Tony K. Wolf, ed.) Ithaca, New York: Natural Resource, Agriculture, and Engineering Service (NRAES), Cooperative Extension.
44. Wolf, Tony K. 2008a. Grapevine Yellows Risk Assessment and Management Strategies. Presented at Wineries Unlimited: King of Prussia, Pennsylvania.
45. Wolf, Tony K. 2008b. Wine Grape and Rootstock Varieties. In: Wine Grape Production Guide for Eastern North America (Tony K. Wolf, ed.) Ithaca, New York: Natural Resource, Agriculture, and Engineering Service (NRAES), Cooperative Extension.

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